Pot Parotta
This pot parotta is a famous street food from Madurai and is usually paired with any delicious curry. The bun parotta has the shape of a bun and is also fluffier than the usual Malabar parotta.
Banana Leaf Parotta
Banana leaf parotta is a Malabar parotta that is laced with a hot, vegetable-based masala and placed inside a banana leaf before it is steamed This is a traditional Malayali spread that is served on a banana leaf and not on a plate. The tradition is common in Tamil Nadu.
Bun Parotta
Bun Parotta is a unique and popular South Indian street food paratha recipe made with plain flour. it is unique in its shape and size. it does look like a bun and hence the name derived from it. it is generally served with spicy non-veg curries but can be served with a choice of kurma or even spicy chutney recipes.
Idly Manchuria
Chilli Idli is a tasty & spicy Idli makeover dish made by frying Idli, capsicum, and onion in chili powder & sauce. Chiili Idli could be relished as an evening snack or a main course for dinner.
Coin Parotta
Coin Paratha, also referred to as Malabar Parotta is a delicacy from Karnataka. This layered flaky flatbread is extremely popular street food in south India. Even though Coin parotta image and Laccha paratha look similar, they are quite different in terms of ingredients used.
Chilli Idly
Chilli Idli is a tasty & spicy Idli makeover dish made by frying Idli, capsicum, and onion in chili powder & sauce. Chiili Idli could be relished as an evening snack or a main course for dinner.
Gobi Tikka
Gobi Tikka a wonderful gluten-free and low-carb appetizer. Tossed with a spiced yogurt marinade and roasted in the oven or air fryer, this Tandoori Gobi Tikka is so flavorful, golden, and crispy.
Malai Paneer Tikka
Malai Paneer Tikka is a popular North Indian appetizer or snack made from paneer marinated in a rich and creamy mixture of yogurt, cream, and various spices. It’s traditionally cooked on skewers in a tandoor (a clay oven).
Paneer Chapati
Paneer chapati is delicious and stuffed with flavorful paneer (cottage cheese) filling. It’s a satisfying and nutritious dish that can be served for breakfast, lunch, or dinner.
Pepper Idly
Pepper idly is seasoned with black pepper and other spices to give it a spicy and flavorful twist. It’s a delightful variation of the traditional idly, making it a popular choice for those who enjoy a bit of heat in their breakfast.